Tuesday, April 22, 2014

Tuesdays: Feeding the Masses

Some people are great writers, some people are great speakers or teachers, me, I feed people.


It's something I love to do.

I love to open up my home and welcome people in. There is something special about gathering around a table with friends and family to share our lives as we break bread together.

Feeding 2 or 4 people always came pretty easy for me, feeding a large group of people was something I had to adapt and grow into.  It use to take me all afternoon to get things together when we were having a large group over and since we do group dinners/studies every Tuesday and try to have people in our home other times during the week it can get pretty time consuming and expensive.  

Feeding 10+ people at a time is a common occurrence around this household.  I still like to experiment and try new things, but there are always a few tried and true recipes that I keep for those big group/potluck type meals.  I try to keep them as inexpensive as possible so that it is something that we can sustain.

One decision we have made as a family was to have lots of people into our home.  Personally I feel you can get to know people so much better when you can sit down in the small group setting with them.  Tuesday post are going to be dedicated to my tried and trusted recipes I use for having lots of people over and tips for hosting groups.  Trust me I'm not perfect at this, but I know I can always use a few more recipes, so I hope it helps any of you who may be reading this looking for ideas.


I find a lot of big group recipes tend toward casseroles, now don't get me wrong, I love a good casserole and I will be sharing a few of those recipes here, but sometimes you need something fresh and green.  The following recipe is one that I love and is always a crowd favourite when I bring it. I adapted it slightly from one I found off Pioneer woman (love her sight and most of her recipes).   It's fresh, healthy, full of flavour, cheap to make, can be prepped ahead so essentially no last minute work, and goes a LONG way.


Chopped Asian Salad

  • SALAD INGREDIENTS:
  • 1 package Rice Noodles (this makes it gluten free, you could also use linguine noodles, or just leave them out, I've done all the above)
  • ½ heads Sliced Napa Cabbage, Or More To Taste
  • ½ heads Sliced Purple Cabbage, Or More To Taste
  • 1 bags Baby Spinach, Or More To Taste
  • 1-2 whole Red Bell Pepper, Sliced Thin
  • 1 whole Yellow Bell Pepper, Sliced Thin
  • 1 whole Orange Bell Pepper, Thinly Sliced
  • (or you can substitutes all the same colour bell peppers just makes it prettier if you have different ones)
  • 1 bag Bean Sprouts (also Called Mung Bean Sprouts)
  • Chopped Cilantro, 1 Bunch, To Taste
  • 3 whole Scallions, Sliced
  • 3 whole Cucumbers Peeled And Sliced or one long lebanese one ( I prefer less cucumber)
  • 1 can (about 10 Oz.) Whole Cashews or peanuts, Lightly Toasted In Skillet

FOR THE DRESSING:
1 whole Lime, Juiced
8 Tablespoons Olive Oil
8 Tablespoons Soy Sauce
2 Tablespoons (up To 3 Tablespoons) Sesame Oil
 2 TbSP Brown Sugar
3 Tablespoons Fresh Ginger Chopped
2 cloves Garlic, Chopped
2 whole Hot Peppers Or Jalapenos, Chopped
Chopped Cilantro (you can omit this if you want the dressing to last longer)


































Directions:Chop up all the salad ingredients except noodles and toasted nuts.  This can be a done a day or so in advance and placed in a large ziploc bag.  



















Mix together all dressing ingredients and store in airtight container until use.  









Combine salad ingredients and noodles on a large platter, it usually takes me two large ones.  Give the dressing good shake and pour over salad and top with toasted nuts.  
















MMMM. . .. luckily I still have some in the fridge.  Make some for your next group gathering it is delish.


Do you have an go to recipes for feeding crowds?  Please share.  











Sunday, April 20, 2014

Traveling with children prt 2: Plane tickets


Start Early and think ahead (about booking flights)

If you are like us, you want to find the best deals you can on travel, whether it's flights, cars, or hotels.  The best thing is to start as early as possible.

 I am on the mailing list for the major airlines we use to fly internationally.  This way, I find out when they are running specials, so if an amazing deal comes up, even if my trip is 4-5 months away, I can go ahead and get the tickets.  If something like that doesn't come available. then I start really looking to purchase tickets around 90 days before our trip.   I use some of the sites bigger, multi comparison sites like expedia, orbits, jet abroad, and a few others and I also go to individual airlines webpages and compare prices there.  Most times you can find cheaper deals online than you can by calling, but it doesn't hurt to call either.

Try if you can to be a bit flexible with your days, sometimes just moving your trip forward or back a couple of days can equal big savings.  In our latest search just shifting our trip forward one day and back 2 saved us over $1500, so play around a bit and compare.


Some things you might want to consider when you are traveling with children and looking at different flight options.  

1-What time will the flights occur: Are they overnight flights? Are they during nap times or peak wake times? How many layovers? How long are the layovers?  Are their options in layover cities?  

The answers you will be looking for will vary with your family and with whether you are doing an international flight or just cross country.

-Overnight flights vs day time flights--we have done both of these and each has it's own benefit.  Over night flights can be great with smaller children. Since these longer flights occur during their usual sleep time, it means they will rest a bit better and more.  This typically means we, the adults, can get a bit more sleep. This trip home we opted for the shortest travel time possible which has us doing our longest flight during peak wake times.  We have done this before and even though the children slept less during the flights, we seemed to adjust to the 12 hour time difference fast since we were so exhausted when we arrived.  Which ever way you choose, it's a long slog and you are going to be tired.  

-How many layovers--Let's face it if you are traveling around the world there will be layovers, but if you are flying within the same country, or even one within around 10 hours or so, you can usually find flights without them.
 Layovers can be good and bad, they are transition times which means getting all your stuff together and moving it and children around which is a bit of work, especially if you made the mistake of not keeping to the minimum we'll discuss later.
As a couple we have decided that for us it is worth the extra $50 dollars or a bit more to fly direct instead of having layovers wherever possible.  This cuts down on travel time and transitions from one plane to the next and also the taking off and landings which can be hard on the kids ears.(Tips to help with that coming in a later post on "On the Plane")
When a layover is inevitable, embrace it.  I love airports, I love the little shops, food outlets, all the people going different places, the fact that I am going someplace, and getting to watch people and how others travel.  It also means getting a chance to move around and expend some energy.  Bring along a ball or something the kids can chase around in an area that's not being used, do stretches together, play I spy, teach them to enjoy it.  

-Also for longer layovers (we have had as long as 15 hours in one place, research a bit about the airport.)  Find out does it have an area to take a shower?  Does it have rooms you can rent to sleep for a while (many international airports do--I found this GREAT when I flew with Matilda on my own when she was only one.  I rented a room with a single bed and that way we could both have a nap in an inclosed area, take showers, and freshen up for only about $8 on hour) Does the airport have a kids area (this is becoming more common in international airports)? How easy is it to get to the nearest city to do a bit of sightseeing (for ex. SanFrancisco's rail system goes from the airport to downtown for very cheap and you can check all your carry-ons at a luggage counter right near the rail so for long layovers it very easy to go spend a couple hours in the city walking around and getting some great clam chowder in sour dough bread bowls)  It's all about doing a little internet work before you go but can make the layovers much more enjoyable!

In our next traveling post we will be looking at tips for on the plane.  

Ok Enough about choosing tickets, what tips do you try when booking trips?  

Sunday, April 13, 2014

Traveling with Children

This is a throw back to a former post, but since we are once again making a trek back to the US, I thought I would resurrect the blog with it.

Traveling with children.  . .

Those words, whether they excite you or send a shudder down your spine, are something that all of us with kids (at least those of us who live far from our families) have to think about. 

I am writing this post because in 6 weeks we leave for another trip back to the US to see our families.

I will begin by saying that my husband and I both love to travel. We love seeing new places, getting to enjoy new experiences, trying new food, and witnessing different cultures, all of which are things we want to pass on to our children. 



 It has added so much to our joy getting to be with them and seeing them experience different parts of the world.  However, it can still be difficult traveling with small children. 


Living in Australia, and not just Australia, but Western Australia (as my mom will tell you the furthest spot away we could possibly move and still be on dry land),  has given us ample opportunities to hone in our travel skills.  For us to travel back to see our families, we have to fly across Australia (5 hours plane ride), across the Pacific Ocean (13 hours plane ride), then across the US (another 5 hour plane ride) and that is just the flying time and doesn't take into account and of the layovers along the way.

 By the time we reach home, we’ve usually spent around 30 hours of travel time, have flown halfway around the world, lost a day in there somewhere, and to put it nicely are looking a bit haggard. 

This will be my fifth trip back to the states since we have moved here to Australia. We have also traveled to various destinations in Australia, Paris, Bali, and various other destinations with our small children.

We are blessed with 2 tried and tested pretty amazing travel kids, currently 5 1/2 and 3 ½ and this trip we will add for the first time our 3rd who will be 7 months old.   As amazing as the two older kiddos are they can still be handfuls, and still bring a whole extra level of craziness to travel. I will not deny that there have been moments where I have wanted to hide behind a pillar and deny they are mine, and moments where I would give anything for them to go to sleep so I can, but we have found that it’s worth the hard parts for the joy it brings. And let's face it, we can't just leave them here :)


So how do we cope? 

Over the next few weeks as we prepare for our journey, I’ll be writing some of the tips we use for traveling.  I'll look at how and when we go about booking flights, tips for getting ready, things we plan for the plane ride,  how we go about adjusting to jet lag,  and tips on traveling around different cities.  These are just suggestions and the ultimate thing is to be flexible and do what works with your family.

Please share any and all of your tips you have for traveling here as we can always use advice :)